5 Minute Cassava Flour TortillasThe easiest, most versatile, fool proof, and delicious paleo cassava flour tortillas! Mix up and cook in 5 minutes! Make them thick, thin, crisp, or soft! Gluten free and dang delicious!

Cook Time: 1-4 minutes

Prep Time: 4 minutes

Servings: 10 tortillas

Recipe author: Paleoglutenfree.com

INGREDIENTS

  • 2 cups cassava flour this recipe will not work with tapioca flour!
  • 1 cup coconut milk canned or boxed
  • 1/2 cup olive oil
  • 1/2 cup water
  • 2 teaspoons sea salt
  • 2 teaspoons garlic granules
  • fresh cracked pepper to taste- about 1-1 1/2 teaspoons
  • olive oil for cooking

INSTRUCTIONS

  1. Combine ingredients for the tortillas in a medium size bowl and mix together until well combined. The dough should stick together and be a smooth consistency.
  2. Divide the dough into 10 equal parts and shape into balls. On a piece of parchment paper roll and pat each section of dough into a thin tortilla. You can use your hands or a rolling pin for this. If the dough is sticking sprinkle lightly with cassava flour.
  3. Heat a fry pan on the stove over medium/low heat. Drizzle the pan lightly with olive oil for cooking.
  4. Cook the tortillas for about 1-3 minutes in each side until it reaches desired consistency. You can make them crisp or soft. It’s up to your personal preference!

5 Minute Cassava Flour Tortillas 2


—-> BRAND NEW Cookbook: Paleo Snacks!

Get our hot-off-the-press Paleo Snacks cookbook bundle (2 for 1!) and get everything you need to:

- Enjoy a variety of delicious, simple, and gourmet Paleo snacks (created by our amazing team of chefs)

- Eat meals like Pecan & Banana Mini Bars, No-Bake Hazelnut Brownies, Pomagranate Chicken Bites, and over 75 more ridiculously tasty snack recipes!

With over 80 delicious chef-created Paleo snack recipes at your disposal, you'll never run out of tasty snacks for when you're at work, on the go, or traveling!

Get your copy here.


Facebook Comments

COMMENTS

Leave a Reply

Your email address will not be published.